Let's make butter bean hummus on crackers

Cooking and nutrition

Let's make a layered breakfast

Let's make some veggie snacks

This unit introduces pupils to food and gives them their first opportunity to prepare simple dishes. Pupils use different food skills and equipment, and learn about handling food safely and hygienically.

Let's start cooking

Physical activity and equipment requiring safe use

Use of ingredients which may contain allergens.

Risk assessment required - may contain allergens

Use of equipment that may require supervision for safety, e.g. scissors in KS1, needles, paint, knives, cooking.

True or false? Hummus can only be made with chickpeas.

Where in the world did hummus originally come from?

To make butter bean hummus, we used a fork to {{  }} the beans.

What would I use to spread butter on bread?

Let's make butter bean hummus on crackers

Lesson outcome

Content guidance