Eat in, eat out
Lesson details
Learning outcome
I can discuss the food I eat in and out of my home.
Key learning points
- The food and drinks consumed in and outside the home are often different, such as breakfast at home or lunch at school.
- Different foods are eaten depending on our location, who we are with and the occasion, such as a picnic with friends.
- Meals can be planned for different situations, occasions and people, such as a party or breakfast for friends.
Keywords
Home - the place where you live
Occasion - an event or time when something takes place
Meals - the food eaten at a particular time or occasion
Common misconception
Who we are with does not affect what we eat and drink.
Who we are with often does affect what we eat and drink. For example, we might eat what our parents cook, or pick foods the same as friends.
Teacher tip
In small groups, task pupils to list where they eat, who they eat with and the eating occasions - showing the food eaten. Ask them to compare the foods and talk about the differences. Use real life experiences to help pupils contextualise learning.
Licence
Lesson video
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Prior knowledge starter quiz
6 Questions
Q1.Match the factors that can affect food choice.
home, picnic
breakfast, lunch
birthday, wedding
Q2.When planning healthy meals, what do we need to consider?
Q3.What type of occasion is this?
Q4.True or false? Different special occasions are often celebrated with different food.
Q5.What is being used here?
Q6.There are many different that affect the food we choose.
Assessment exit quiz
4 Questions
Q1.True or false? Who we are with does not affect what we eat and drink.
Q2.Match the food factor to the examples:
home, school, café
parents, family, friends
breakfast, party, picnic
Q3.Which of these are special occasions?
Q4.Meals can be planned for different __________ and people.
To help you plan your 4 cooking and nutrition lesson on: Eat in, eat out, download all teaching resources for free and adapt to suit your pupils' needs...
To help you plan your 4 cooking and nutrition lesson on: Eat in, eat out, download all teaching resources for free and adapt to suit your pupils' needs.
The starter quiz will activate and check your pupils' prior knowledge, with versions available both with and without answers in PDF format.
We use learning cycles to break down learning into key concepts or ideas linked to the learning outcome. Each learning cycle features explanations with checks for understanding and practice tasks with feedback. All of this is found in our slide decks, ready for you to download and edit. The practice tasks are also available as printable worksheets and some lessons have additional materials with extra material you might need for teaching the lesson.
The assessment exit quiz will test your pupils' understanding of the key learning points.
Our video is a tool for planning, showing how other teachers might teach the lesson, offering helpful tips, modelled explanations and inspiration for your own delivery in the classroom. Plus, you can set it as homework or revision for pupils and keep their learning on track by sharing an online pupil version of this lesson.
Explore more key stage 2 cooking and nutrition lessons from the Meal occasions and smart snacks unit, dive into the full primary cooking and nutrition curriculum, or learn more about lesson planning.