Myths about teaching can hold you back
- Year 1
Making a fruit salad
In this lesson, we will carry out a focussed practical task to explore how to prepare, cut, peel, chop and combine ingredients using a range of tools and equipment. You will follow a demonstration and learn how to prepare and make a fruit salad. This lesson includes some physical activity and equipment beyond pen, paper or pencil. Please make sure your child is adequately supervised.
- Year 1
Making a fruit salad
In this lesson, we will carry out a focussed practical task to explore how to prepare, cut, peel, chop and combine ingredients using a range of tools and equipment. You will follow a demonstration and learn how to prepare and make a fruit salad. This lesson includes some physical activity and equipment beyond pen, paper or pencil. Please make sure your child is adequately supervised.
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The older resources below were created for lockdown learning during the pandemic and are not designed for classroom teaching.
Lesson details
Key learning points
- select from a range of tools and equipment, explaining their choices
- follow procedures for safety and hygiene
- use a range of materials and components, including construction materials and kits, textiles, food ingredients and mechanical components
- measure, mark out, cut and shape materials and components
- assemble, join and combine materials and components
Equipment
Chopping boards, peeler, grater, washing up facilities, knives, range of fruit and veg, spoons, bowls
Content guidance
- Equipment requiring safe usage.
Supervision
Adult supervision recommended
Licence
Lesson video
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