Understanding the needs of a healthy varied diet
In this lesson, we will explore what the needs of a healthy and varied diet are. We will revisit the Eatwell plate and design a dish for the individual or group of individuals that we have previously investigated.
Understanding the needs of a healthy varied diet
In this lesson, we will explore what the needs of a healthy and varied diet are. We will revisit the Eatwell plate and design a dish for the individual or group of individuals that we have previously investigated.
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Lesson details
Key learning points
- work confidently within a range of contexts, such as the home, school, leisure, culture, enterprise, industry and the wider environment
- that a recipe can be adapted by adding or substituting one or more ingredients
- the correct technical vocabulary for the projects they are undertaking
Equipment
Weighing scales, measuring jugs, bowls, spoons - various sizes, baking trays
Content guidance
- Equipment requiring safe usage.
Supervision
Adult supervision recommended
Licence
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