Catering for needs

In this lesson we will look at several factors that can impact our food decisions.

In this lesson we will look at how to develop a recipe to suit different needs. This lesson includes some physical activity and equipment beyond pen, paper or pencil. The cooking in this lesson must be done under adult supervision.

In this lesson we will look at the health and safety of a kitchen and some food prep and cooking techniques. This lesson includes some physical activity and equipment beyond pen, paper or pencil. We recommend checking with a trusted adult before starting or doing the lesson with the trusted adult nearby.

In this lesson we will look at how to minimise food waste and how we can help the environment. This lesson includes some physical activity and equipment beyond pen, paper or pencil. We recommend checking with a trusted adult before starting or doing the lesson with the trusted adult nearby.