Reception

To identify foods that are healthy and foods that are not healthy

Reception

To identify foods that are healthy and foods that are not healthy

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Lesson details

Key learning points

  1. In this lesson, we will learn about how to eat a healthy, balanced diet. We will learn about the importance of different food groups and end the lesson by designing a plate of healthy food.

Licence

This content is made available by Oak National Academy Limited and its partners and licensed under Oak’s terms & conditions (Collection 1), except where otherwise stated.

Lesson video

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