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Lesson 1 of 3
- Reception
To identify foods that are healthy and foods that are not healthy
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Lesson details
Key learning points
- In this lesson, we will learn about how to eat a healthy, balanced diet. We will learn about the importance of different food groups and end the lesson by designing a plate of healthy food.
Licence
This content is made available by Oak National Academy Limited and its partners and licensed under Oak’s terms & conditions (Collection 1), except where otherwise stated.
Lesson video
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