Key learning points

1. We eat different food according to what we like and dislike.
2. We eat different food depending on the time of day and occasion.
3. People choose different types of food for different reasons, such as preference, location and allergy.
4. We use our senses to see, smell and taste food.

Keywords

• Occasion - a special event

• Allergy - a bad reaction to a food or drink

• Senses - how we see, smell and taste

Common misconception