Year 9 units
- 1
Accurate and precise cooking
3 lessons - 2
Health and dietary needs
3 lessons - 3
Global food challenges
3 lessons - 4
Food culture and custom
3 lessons
Cooking and nutrition year 9
Our cooking and nutrition curriculum helps pupils develop food skills, make healthy and sustainable choices, and understand food’s role in culture, society and everyday life.
National curriculum aligned- Sequenced, flexible, adaptable
- Develops practical food skills
- Diverse, adaptable recipes
Unit sequence
Filters
4 units shown,